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66 recipes found.

First Course : Pasta
• Baked Ziti with Roasted Eggplant
• Basic Ravioli Dough
• Beef Cannelloni
• Bucatini All'amatriciana
• Butternut Squash Gnocchi
• Cappelletti
• Cappelletti in Broth from Richetta’s Table
• Codfish Gnocchi with Pine Nuts
• Ditalini with Sun-dried Tomatoes
• Farfalle with Salmon in Vodka Sauce
• Fresh Fazzoletti with Broccoli Raab
• Fusilli with Caramelized Onions
• Fusilli with Classic Basil Pesto
• Fusilli with Shrimp and Saffron Cream Sauce
• Gnocchi with Zucchini Sauce
• Gorgonzola Ravioli
• Lasagna with Beef Ragu
• Lasagna with Veal Ragú
• Leek Maltagliati
• Linguine with Basil and Pecorino
• Linguine with Swordfish and Mozzarella
• Maltagliati with Radicchio
• Maltagliati with Radicchio
• Open Ravioli with Butternut Squash
• Orecchiette with Sweet Peppers
• Pappardelle with Crispy Pancetta
• Pasta and Chickpeas
• Pasta Shells with Pancetta and Tomatoes
• Pasta with Anchovies and Bread Crumbs
• Pasta with Broccoli Raab
• Pasta with Chickpeas
• Pasta with Fresh Sardines
• Pasta with Grapes, Sausage and Rosemary
• Pasta with Pancetta and Pecorino
• Penne All'arrabbiata
• Penne with Asparagus and Prosciutto
• Penne with Creamy Asparagus Sauce
• Penne with Ricotta and Eggplant-tomato Sauce
• Penne with Tuna and Tomato Sauce
• Porcini Mushroom Ravioli
• Ricotta Gnocchi
• Ricotta Gnocchi with Spring Greens
• Rigatoni with Arugula
• Rigatoni with Pancetta and Peas
• Roasted Pepper and Goat Cheese Pasta Salad
• Roman-style Potato Gnocchi
• Sardinian Gnocchetti with Sausage Ragù
• Sea Bass Ravioli with Clam Sauce
• Spaghetti alla Bellini
• Spaghetti with Creamy Cheese Sauce
• Spaghetti with Pancetta and Pecorino
• Spaghetti with Tomato-olive Sauce
• Spaghetti with Tomatoes and Arugula
• Spaghetti with Tomatoes, Capers and Mozzarella
• Spicy Lobster Pasta
• Spicy Spaghetti
• Spinach and Sausage Ravioli
• Spinach Gnocchi with Sage Butter
• Strozzapreti alla Romagnola
• Tacconi Pasta with Chickpeas and Baccala
• Tagliatelle with Artichokes and Sun Dried Tomatoes
• Tagliatelle with Lemon-infused Mushrooms
• Tagliatelle with Meat Sauce
• Tortelli with Ricotta and Swiss Chard
• Tuna, Potato and String Bean Pasta Salad
• Vermicelli Abruzzese


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