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Italian Cooking and Living, February-March 2006
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Magazine of La Cucina Italiana: Gift Subscription - 2 Years
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(Twelve Issues - Our Best Deal!)

The Magazine of La Cucina Italiana is a bi-monthly publication that is unique in its authoritative approach to Italian cuisine, travel, wine, and culture. Readers rely on it for in-depth and accurate information concerning Italian food, wonderful Italian recipes, as well as places and people of interest, and Italian specialty food shops in the United States and around the world.

In The Magazine of La Cucina Italiana you'll find:
Delectable recipes, from simple to sophisticated
Useful tips to learn the basics of fine Italian cuisine
Close ups on typical ingredients
Interesting feature stories on Italian lifestyle and gastronomic culture


Please select your destination zone below: USA, Canada, or International. All prices in US dollars.

The recipient of the gift subscription will receive a glossy gift card by mail. Please allow 6 to 8 weeks for delivery of the first issue.

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Magazine of La Cucina Italiana, July-August 2004
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