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to purchase the pot please call (212)7258764 ext 20 or 24." title=" ARCA
to purchase the pot please call (212)7258764 ext 20 or 24. " width="200" height="134">

ARCA
to purchase the pot please call (212)7258764 ext 20 or 24.

$95.00
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Magazine of La Cucina Italiana, July-August 2006
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1 x Olea Europaea Guest Soaps Set
2 x Gocce Di Coros extra-virgin olive oil
1 x Italian Cooking and Living, June-July 2006 - 5th Anniversary Issue
2 x Riviera Ligure Extra-Virgin olive oil
3 x Whole Wheat my Love
1 x Magazine of La Cucina Italiana, May-June 2006 10th Anniversary Collectorís Issue
2 x Lucifero and Zurlo Extra-Virgin olive oil
1 x ARCA
to purchase the pot please call (212)7258764 ext 20 or 24.
2 x Umbria DOP extra-virgin olive oil
1 x Magazine of La Cucina Italiana, July-August 2006
3 x Olive Oil My Love
1 x Hands-on Class: Ravioli (Friday, November 10, 2006, 6:00-8:30 pm)
1 x Hands-on Class: Fresh Pasta (Wednesday, July 12, 2006, 6:00pm-8:30pm)
1 x Hands-on Class: Piccoli Amici (Thursday, August 17, 2006 from 11:00am to 1:30pm)
1 x Special Banquet: Halloween Banquet (Thursday, October 26th, 2006, 6:00-9:00pm)
1 x Hands-on Class: Gnocchi (Wednesday, October 25th, 2006, 6:00- 8:30pm)
1 x Language Class: Luncheon in Italian (Thursday, November 9, 2006, 12:00-2:00 pm)
1 x Luncheon in Italian: Speak Italian, drink wine and dine (Thursday, July 20, 2006, 12:00-2:00pm)
1 x Piccoli Amici: Hands-On Homemade Ravioli! (Tuesday, June 27, 2006, 11:00am-1:30pm)
1 x Intensive Course: Pizza Pie That's Amore (Tuesday, August 29, 2006, 6:00pm to 8:30pm)
1 x Chef’s Night: Joseph Tomasino of Piccolo Restaurant (Wednsday, November 15, 2006, 6:00-8:30 pm)
1 x Hands-on Class: Fresh Pasta (Tuesday, November 7, 2006, 6:00-8:30 pm)
1 x Hands-on Class: Italian Bread. (Tuesday, October 3, 2006, 6:00-8:30pm)
1 x Chef’s Night: TBA (Tuesday, May 23, 2006 6:00-8:30pm)
1 x Special Banquet: The Alternative Thanksgiving Dinner (Thursday, November 16, 2006, 6:00-8:30 pm)
1 x Piccoli Amici: Hands-On The Cuisine of Florence and Tuscany (Tuesday, July 11, 2006, 11:00-1:30pm)
1 x Hands-on Class: Gnocchi (Tuesday, November 28, 2006, 6:00-8:30 pm)
1 x Intensive Course: Calzoncini (Tuesday, August 22, 2006, 6:00pm to 8:30pm)
1 x Hands-on Class: Lombardyís Richest Flavors (Thursday, November 9, 2006, 6:00-8:30 pm)
1 x Hands-on Class: Ravioli (Friday, July 14, 2006, 6:00pm-8:30pm)
1 x Language Class: Luncheon in Italian (Thursday, July 27th, 2006, 12:00-2:00pm)
1 x Historic Banquet: Etiquette (Thursday, May 25, 2006. 6:00-8:30pm)
1 x Luncheon in Italian: Speak, wine and dine (Thursday, July 27, 2006, 12:00-2:00pm)
1 x Hands-on Class: Piccoli Amici (Thursday, August 3, 2006 from 11:00am to 1:30pm)
1 x Intensive Course: Mini Gnocchi (Thursday, August 24, 2006, 6:00pm to 8:30pm)
1 x Language Class: Luncheon in Italian (Thursday, June 1, 2006, 12:00-2:00pm)
1 x Intensive Course: Focaccia (Thursday, August 31, 2006, 6:00pm to 8:30pm)
1 x Chef’s Night: Carol Frazzetta from Carolís Café (Thursday, November 30, 2006, 6:00-8:30 pm)
1 x Special Banquet: Pizza Pie That's Amore (Wednesday, July 19, 2006, 6:00pm-8:30pm)
1 x Piccoli Amici: Hands-On Homemade Ravioli! (Tuesday, July 25, 2006, 11:00-1:30pm)
1 x Taste Master's Kit
1 x Olive Oil Connoisseur Kit
1 x White Truffle Olive Oil
1 x Lemon, Truffles & Rosemary Infused Olive Oil
1 x Rosemary, Lemon & Sage Infused Olive Oils
1 x Sage, Truffles & Garlic Infused Olive Oils
1 x Pure Saffron Threads from Tuscany
2 x DVD: Italy - Country of Wine & Olive Oil
2 x Tuscan Recipes: Past and Present by Paolo Petroni
to purchase this book please call (212) 725 8764 ext 20 or 24.
2 x DVD: Under the Tuscan Sky
2 x DVD: Journey to the Land of Wine I
2 x DVD: Puccini and Verdi's Italy: Food & Opera
2 x DVD: Journey to the Land of Wine SET
2 x DVD: Journey to the Land of Wine II
2 x DVD: Food Valley II
2 x DVD: Pizza Pie, That's Amore!
2 x DVD: A Taste of Naples
2 x My Holiday Table (Cookbook)
2 x DVD: Medieval Times
2 x DVD: Le Marche - Flavors of Land & Sea
$3,899.43
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