Join the Italian Cheese Club and begin to receive unique Italian cheeses from different Italian regions each month. Italy produces more than 1000 types of exquisite cheeses, and only a few are available at your local store.
Cheese is always present on any Italian table: now you can be a part of this fantastic tradition.
Each month (or every other month) you will receive 2 different types of cheese -some artisanal yet well known, others local rarities. Every selection is carefully chosen exclusively for our Italian Cheese Club by our cheese experts.
We also will include a newsletter with new mouthwatering recipes for you to try out or to help inspire you to create your own recipes and dishes.
In addition, you will find information, notes and details about the cheeses you receive, and about the history and the area in which they are produced.
Membership to the Italian Cheese Club is FREE!fax or mail the membership form, please print and fill out the membership document.
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