Italian Olive Oil Club

The Italian Olive Oil Club offers the opportunity to
sample a variety of boutique, estate-bottled Italian extra-virgin olive oils.

MEMBERSHIP IS FREE. For more information please contact our Customer Service at: [email protected] or call 516.874.2067

Why should I join the Italian Olive Oil Club?

  • To experience a variety of exclusive and exceptional olive oils from different regions of Italy that are not available in the U.S.

What is included in the Club?

  • Extra-virgin olive oil selected by experts, pressed, and bottled at small artisanal farms throughout Italy shipped to you every month or every other month.
  • Also included a newsletter with information about the olive oil you receive.

How much does it cost?

    Each 16 fl. bottle costs $32 for U.S. orders,
    $37 for Canadian orders (s/h included).

How can I join?

When can I join?

  • At any time, at any point during the year.

Please be aware:

  • Orders received by the 10th of the month will be delivered by the end of the month. All the other orders will be delivered the following month.
  • In order to check the validity of the credit cards, they are charged 10 days prior to shipment.
  • For additional orders of olive oil, please click here and e-mail the attached form.
  • To discontinue membership, please e-mail: [email protected]

Give a Membership and get a Prize
The New Olive Oil 2007 is on the way. We thought about a nice gift to offer to the new members for themselves, or as a gift for friends and family.
The gift giver will be the one who receives the Olive Oil Cruet with six aromatic olive oil recipes for the pleasure. The beautiful cruet we offer will make a very tasteful and elegant statement on your dining table and it will also be an interesting conversation piece.
The gift giver will receive this gift in a nice box with labels, stickers
with the name of each aromatic oil, in addition you will find a useful stopper decorated with a silk string. The simple, yet elegant design makes it easy for pouring, serving and storing.

Olive oil my love by Paolo Villoresi,
a book on the history of olive oil,
with recipes and cultural, healthy
information, is available at:

If you wish to browse for olive recipes, please click here

For more information, please e-mail [email protected]

Olive Oil

italian cooking and living magazine